Description
Inspired by Jordi Roca's "Toffee Apple" dessert, this is a living memory of a childhood flavour. The perfect balance between the caramelised fruit and the slightly acidic notes of the fresh fruit.
Made from caramelised apple compote, green apple paste and milk chocolate.
Net weight: 300 g
INGREDIENTS
White chocolate (sugar, cocoa butter, skimmed milk powder, milk fat, emulsifier: soy lecithin, natural vanilla flavouring), glucose syrup, almond (6%), green apple purée (6%) (green apple, sugar, antioxidant: ascorbic acid, acid: citric acid), invert sugar syrup, biscuit [biscuit flour (wheat flour, sugar, butter, whole milk powder, olive oil, raising agents (sodium bicarbonate, ammonium bicarbonate), dextrose, fresh eggs, glucose syrup, salt, vanillin flavouring), butter, sugar, wheat flour, pasteurised egg, salt], cocoa butter, whole milk powder, apple juice concentrate (0.8%), acid: citric acid, refined sunflower oil, humectant: glycerol, caramelised apple flavouring (0.1%), vanilla powder, colours: E120 and E172, salt, preservative: potassium sorbate.
ALLERGENS
Contains cereals containing gluten and derived products, eggs and egg-based products, soy and soy-based products, milk and derivatives, and nuts. May contain traces of mustard and derivatives, and sulphites.
MORE INFORMATION
STORAGE CONDITIONS: Keep in a cool, dry place, away from sunlight or direct heat sources. Ready to eat.
BEST BEFORE: Best consumed within 12 months from the date of manufacture, provided that it is stored under the conditions stated above.
NUTRITION INFORMATION
Energy: 2117 kJ; 507 kcal; Fat 30 g; of which saturates 17 g; Carbohydrate 52 g; of which sugars 47 g; Protein 6.4 g; Salt 0.22 g.
