Caganer ("crapper")



Caganer ("crapper")


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  • Description:

    An exquisite nougat of caramelized walnut and a center of soft yuzu caramel (a citric of Japanese origin), coated with dark chocolate.
    The characteristic shape of this nougat makes it a fun Rocambolesc gift for Christmastime.
    Do you dare to try it?

    Format: Individual piece, 135 g.


    Dark chocolate coating (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor), sunflower seed paste (19%) (sunflower seeds, sunflower oil, salt), praline of Hazelnuts (hazelnuts, sugar, emulsifier: sunflower lecithin, emulsifier: monoglycerides and diglycerides of fatty acids), milk chocolate coating (sugar; cocoa butter; cocoa mass; whole milk powder; skimmed milk powder; emulsifier: soy lecithin, caramelised sugar; aroma; paprika extract, natural vanilla aroma), cocoa butter, caramelized sunflower seeds (4%) (sunflower seeds (60%) and sugar (40%)), mandarin puree ( 87% mandarin, invert sugar), sugar, isomalt, yuzu puree (2%), glucose, thickener: (E440i, sucrose, acidity regulators: E450iii, E332ii, E330), acidifier: (E330).

  • Allergens

    Soya, milk and its derivatives, nuts. May contain traces of egg, peanuts and sesame.

    More information

    • Storage: Store in a cool, dry place (max 16ºC), out of sunlight or sources of direct heat. Ready to eat.
    • Best before date: 6 months from the date of production, as long as the described storage conditions have been maintained.
    • Nutritional information: energetic value 870 kj; 208 kcal; fat 8.7 g, of which saturated fatty acids 5.8 g; carbohydrates 29 g: of which sugars 25 g; 4.1 g protein; salt 0.2 g


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