Ginger biscuits


Ginger biscuits



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  • Description:

    Cookie dough made with butter and spices. Baked, moist in texture, with a spicy flavor, slightly spicy. Covered with milk chocolate coverage with a minimum of 42% cocoa.

    Bag with 6 units.


    Milk chocolate coverage (48%) (sugar, cocoa butter, cocoa paste, whole milk powder, skimmed milk powder, emulsifier: soy lecithin, caramelized sugar, aroma, paprika extract, and natural vanilla aroma), Wheat flour, butter (cream, lactic ferments), muscovado sugar, egg (egg, preservatives: E202, E330), raising agent: sodium bicarbonate, cinnamon, ginger (> 2%), salt.

  • Allergens

    Gluten, eggs, soy, milk and its derivatives. May contain traces of nuts and sulfites.

    More information

    Conservation: keep in a cool, dry place away from sunlight or direct heat sources. Ready to eat Consume preferably before 180 days from the date of manufacture, as long as it is kept in the aforementioned storage conditions. Nutritional information: Energy value: 2138 kj; 511 kcal; Fat 31.5 g; of which saturated fatty acids 20 g; Carbohydrates 48 g; of which sugars 29.5 g; Protein 7 g; Salt 0.15 g.


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Process Purchase

Spain Peninsula: Free shipping for purchases over €75 or for in-store pickup.