The ice cream that does not melt. Version of the 'Dark Ice Cream' in a milk chocolate, hazelnut and black currant bonbon. Creamy and crunchy at the same time.
Format: box of 6 units, 70 g.
Milk chocolate coating (30%) (sugar, cocoa butter, cocoa paste, powdered whole milk, powdered skimmed milk, emulsifier: soya lecithin, caramelised sugar, flavouring, spices and natural vanilla flavouring), hazelnut paste (26%), hazelnut praline (17%) (hazelnuts, sugar, stabiliser: sorbitol, emulsifier: soya lecithin), cocoa butter, sugar-based dragée for culinary decorations (7%) (sugar, coca butter, lactose, powdered skimmed milk, cocoa paste, glucose, anhydrous butter, emulsifier: soya lecithin, vanilla, flavourings, carbon dioxide), biscuit with butter wheat flour, sugar, concentrated butter (milk) 8%, lactose, milk proteins, salt, malt extract (barley), raising agent: E500ii), colourings: (E171, E172), salt.
Milk and milk products, gluten, soya, nuts. May contain traces of nuts, egg.
Storage: Store in a cool, dry place (max 16ºC), out of sunlight or sources of direct heat. Ready to eat.
Best before date: 6 months from the date of production.
Nutritional information (per 100 g). Energy value: 2387 kj; 570 kcal; fat 39.4 g; of which saturated 23.7 g; carbohydrates 42.2 g; of which sugars 41 g; protein 9 g; salt 0.2 g.