The ice cream that does not melt. Version of the 'Dark Ice Cream' in a milk chocolate, hazelnut and black currant bonbon. Creamy and crunchy at the same time.
Format: box of 6 units, 70 g.
Hazelnut paste (27%), milk chocolate couverture (21%) (sugar; cocoa butter; whole milk powder; cocoa mass; skimmed milk powder; emulsifier: lecithins (soy); flavor, natural vanilla), hazelnut praline (18%) (hazelnuts, sugar, emulsifier: sunflower lecithin, emulsifier: monoglycerides and diglycerides of fatty acids), dark chocolate coating (cocoa mass, sugar, emulsifier: soy lecithin; flavor, natural vanilla. Minimum cocoa 72%), freeze-dried currant granule (14%) (glucose syrup, black currant (38.5%), thickening agent: E401), cocoa butter.
Soy, milk and nuts. May contain traces of: celery, peanuts, eggs, mustard, sulfites and sesame.
Storage: Store in a cool, dry place (max 16ºC), out of sunlight or sources of direct heat. Ready to eat.
Best before date: 6 months from the date of production.
Nutritional information (per 100 g). Energy value: 2387 kj; 570 kcal; fat 39.4 g; of which saturated 23.7 g; carbohydrates 42.2 g; of which sugars 41 g; protein 9 g; salt 0.2 g.