Description:

Carambina made with almond paste and vanilla, covered with white chocolate. Creamy texture on the outside, subtle almond flavor with notes of vanilla and caramelized sugar.

Format: 50 g.

Ingredients

White chocolate coating (78%) (sugar, cocoa butter, skimmed milk powder, milk fat, emulsifier: soy lecithin; natural vanilla flavor), raw almond paste (27%) (almond, refined sunflower oil), dark chocolate coating (cocoa paste, sugar, emulsifier: soy lecithin; natural vanilla flavor. Minimum cocoa 72%), cocoa butter, vanilla powder (<2%), salt.

Allergens

Milk, soy and nuts. May contain traces of: eggs, peanuts, sesame and sulfites.

More information

Storage: Store in a cool, dry place, out of sunlight or sources of direct heat. Ready to eat.
Best before date: 6 months from the date of production, as long as the described storage conditions have been maintained.
Nutritional information (per 100 g). Energy value: 2409 kj; 576 kcal; fat 41 g; of which saturated 17,5 g; carbohydrates 39 g; of which sugars 38 g; protein 11g; salt 0,1 g.