Bonbon with creamy interior and crunchy texture, made with milk chocolate, hazelnuts and biscuit with spices.
It has a fine coating of dark chocolate and copper colour that characterises its presentation.
Format: box of 6 units, 70 g.
Hazelnut paste (36%), milk chocolate coating (29%) (sugar, cocoa butter, cocoa paste, powdered whole milk, emulsifier: soya lecithin, caramelised sugar, flavouring, spices and natural vanilla flavouring), hazelnut praline (19%) (hazelnuts, sugar, stabiliser: sorbitol, emulsifier: soya lecithin), cocoa butter, spiced biscuit paste (5%) (water, speculaas flour (wheat flour, butter, brown sugar, muscovado sugar, powdered egg, water, spices, sodium bicarbonate, orange marmalade (orange, sugar, water, thickening agent: pectin (E440), acidulant: citric acid (E330), natural flavouring), salt), glucose, brown sugar, colouring: caramel (E150d), powdered milk, flavourings, salt, thickening agent: carrageenan (E407)), colouring (E555, E172), salt, dark chocolate coating (cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring).
Milk and milk products, soya, gluten, nuts, egg. May contain traces of: sulphites.
Storage: Store in a cool, dry place (max 16ºC), out of sunlight or sources of direct heat. Ready to eat.
Best before date: 6 months from the date of production.
Nutritional information (per 100 g). Energy value: 2387 kj; 570 kcal; fat 39.4 g; of which saturated 23.7 g; carbohydrates 42.2 g; of which sugars 41 g; protein 9 g; salt 0.2 g.